tea Culinary Teas teapot
 

 Tea Gifts
 Tea Clubs
 Gift Certificates
 Clearance
 Christmas Goodies


Gourmet Teas

 Black Tea
 Chai
 Decaf Tea
 Flavored Tea
 Green Tea
 Herbal Tea
 Oolong Tea
 Organic Tea
 Rooibos Tea
 Specialty Tea
 Specialty Blends
 Traditional Tea
 White Tea
 Teabags


 Tea Samplers

 Tea Accessories
 Tea Ware
 Tea Cozies

 Scones
 Tea Time Treats
 Red Hat Goodies
 Mulling Spices


Subscribe

Enter your email address



Free Shipping

Tropical Fruit
Caffeine Free Fruit and Herb Tea



Country of Origin: Blend of various dried fruits and herbs from Canada, USA, Thailand, Spain
Cup Characteristics: Bold, bright, full flavored fruit medley softened with apple, slightly tart but very refreshing
Infusion:  Tending red
Ingredients:  Hibiscus petals, Rosehip chips, Dried apple pieces, Dried sweet orange peel, Natural Flavors


Information:

Herb and fruit tea; in some circles is considered a new type of tea. We formulated this blend to accommodate tastes of people who wanted to experience a refreshing healthy new style drink without caffeine. What we got was a terrific ‘tea’ that is unbelievably delicious and enjoyed Hot or Cold! This tea has a very exotic flavor profile. The delicious blend of tropical fruits and berries, sweet but soft apple characters combined with the natural flavors and tartness of the various dried fruits create a summertime cooler or a winter time summer reminder.

If you are a person whole enjoys the outdoors, have a yen for traveling and trying exotic new flavors this is the tea for you. The flavor beckons you to be active - to go out and try things you haven’t done in years!, or simply lounge on the deck or alongside your pool (if you are lucky enough to have one) and sip a thirst quenching full flavor memory of southern climes. For a mental journey to the South Pacific sprinkle in a pinch or two of desiccated coconut as you are brewing the tea and then garnish with a slice of lime. For a trip to the Maldives (a coral archipelago in the Indian Ocean - just north of the equator) add a touch of cardamom and garnish with a cinnamon stick. Or for that matter, for a good old ‘stay at home with the family’ holiday, make a large pitcher and add half an orange (sliced) when the liquid is hot, steep for 5 minutes, sweeten and then pour over ice in a plastic glass. What you don’t use, pour into popsicle molds creating caffeine free and deliciously healthy popsicles for the younger members of the family clan.

By virtue of the fact that these blends do not contain any tea and are a special blend of fruits and herbs - they are caffeine free!. An additional benefit is that these ‘teas’ contain Vitamin C. What could be better - a healthy drink that tastes GREAT!

Hot tea brewing method:  Place 1.5 to 2 teaspoons of Tropical Fruit per cup (and add 1 teaspoon for the pot) into the teapot. Pour boiling water into pot and let it steep for 5-7 minutes (or longer - the longer the steeping time to more intense the flavor becomes). Pour into your cup and add sugar to taste. **do not add milk - the milk will curdle due to the ingredients in this blend..

Iced tea brewing method:  (makes 1 quart/liter)- Put 12-15 teaspoons of Tropical Fruit into a heat resistant pitcher. Pour 1 1/4 cups of freshly boiled water over the tea. Steep for 5-7 minutes or longer. Quarter fill a serving pitcher with cold water. Pour the tea into the pitcher straining the ingredients. Add ice and top-up with cold water. Garnish and sweeten to taste.

My Account  Log in
 Create account

Shopping Cart
Nothing in cart
Edit Cart

15% Discount
Coupon Code:
SP85J73
Expires: 9/08/08


Tea of the Week
Rose Tea


Free Shipping to US Military Personnel
Coupon Code: TROOPS


Search

Got questions?
Email us or call
1-866-799-4005
1-574-658-4022

Culinary Teas
108 S. Main St
P.O. Box 448
Milford, IN 46542


 Tea Blog
 Tea Library
 FAQ
 Tea Recipes
 Tearoom Guide

 Allergy Warning
 Ordering Options
 Catalog
 About Us
 Contact Us
 Customer Quotes
 Return Policy
 Shipping Policy
 Privacy Policy


 Custom Blending
 Wholesale
 Consulting
 Affiliate Program