Tuna Salad Sandwich

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Home > Tea Recipes > Sandwiches

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Tuna Salad Sandwich

Yields: 18 small sandwiches

Ingredients:

1-6 oz. can albacore tuna, packed in oil
1-1/2 tsp lemon juice
2 to 3 tbsp chopped fresh chives
3 tbsp mayonnaise
1/4 cup finely chopped celery
1 tsp dried thyme
12 slices thinly sliced whole wheat bread
salt & pepper to taste
Sprigs of fresh thyme

In a small bowl, combine tuna, mayonnaise and lemon juice. Mix well. Stir in celery, chives and thyme. Season to taste with sale and pepper.

With a cookie cutter, cut a 3 inch circle from each slice of bread. Using a 1/2 inch miniature cutter or a thimble, cut an opening in the center of half the bread rounds.

Spread tuna mixture on each solid round of bread. Place a cut out bread round on top. Tuck a few thyme flowers into each opening.

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